The Ultimate Affogato

Name: The Ultimate Affogato
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 100 g Vanilla Ice Cream; 1 shot Espresso

ITALIAN·VEGSource

A simple yet decadent dessert combining rich ice cream with a shot of hot espresso.

5m·DESSERT2Servings

Nutrition

0kcal

0gProtein

0gCarbs

0gFat

Ingredients

Vanilla Ice Cream

100 g

Espresso

1 shot

Equipment

Espresso Machine

Instructions

1Prepare the Affogato

Scoop Ice Cream

Place approximately 50g of vanilla ice cream into each serving cup or bowl.

Brew Espresso

Prepare a shot of espresso using your espresso machine.

2Assemble and Serve

Pour Espresso

Immediately pour the hot espresso directly over the ice cream in the cup.

Serve

Serve the affogato immediately while the espresso is hot and the ice cream is cold.

Tips

For the best flavor contrast, ensure your espresso is hot and your ice cream is well-chilled.

If you prefer a less intense coffee flavor, you can use a slightly longer shot or a less concentrated espresso.

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